Combating mold mites
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1. General information about mold mites
The mold mite (Tyrophagus putrescentiae) is a tiny stored product pest that is found primarily in food and animal feed . It infests flour, grain, dried fruit, cheese, nuts, and even animal feed. Mold mites multiply explosively, especially at high humidity and temperatures around 20–25°C.
An infestation is not only unpleasant, but can also cause allergies in humans and harm animals. Food contaminated with mold mites is no longer edible.